EVENTS PHOTOGRAPHY MIAMI - NEW YORK


EVENTS
Restaurant Week in New York City
February 4, 2016
LUNCH AT CHE BENOIT
Chef Alain Ducasse
55 W 55 St, NYC
ENTRANCE ON 55ST
CHEESE PUFFS
QUICHE LORRAINE
SKATE WING
POT DU CREME

DINNER AT DB BISTRO
Chef Daniel Boulud
55W 44 Street, NYC


BONE MARROW APPETIZER 

COULIFLOWER SOUP
PORK LOIN

CHOCOLATE PAVLOVA








SIMPLY ITALIAN, MIAMI, FEB. 2012 - Images by Jaime Izquierdo

Simply Italian featured President of Feder DOC Riccardo Ricci Curbastro, and world-wide recognized sommelier Charlie Arturaola at their annual wine event that took place at the Biltmore Hotel in Coral Gables. Mr Ricardo Ricci Curbastro updated the audience on the latest denomination procedures taking place in Europe that will farther protect producers and their products from piracy possibilities. Over one hundred attendees came to listen to sommelier Charlie Arturaola and to have the opportunity of a guided wine tasting by the renowned sommelier. Charlie brought along a knowledgeable group of Italian wine growers and together related the history of  Northern Italian white wines while tasting Pinot Grigio selections from several producers. The event was organized by The International Event & Exhibition Management company. Marina Nedic, Managing Director introduced the speakers and officially launched the annual event that attracts hundreds of participants from around the country. The wine tasting guided by Charlie Arturaola was a sold out event with standing room only.

Jaime Izquierdo, Photojournalist


- We cover events in Miami and New York -